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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
This limited-edition extra anejo tequila has been aged for 116 months (9
Tom Cavanagh
Old Grand-Dad is a staple of the Jim Beam portfolio
All their tequilas are 100% additive-free and made with a unique slow fermentation process using only three ingredients: agave
Fortaleza Los Abuelos Tequila Reposado California This limited-edition extra anejo tequilaFortaleza is a family owned distillery celebrated for its commitment to traditional tequila production, including using a stone tahona to crush agave. Each lot of their reposado tequila is individually aged in American Oak with aging statements on the bottle. Nom 1493 Region Jalisco, Los Valles Cooking Brick Ovens Extraction Tahona Fermentation Wood tanks Still Copper pot Proof 80 40% ABV
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