"Summer Cocktails: Refreshing Margaritas, Mimosas, and Daiquiris?and the World’s Best Gin and Tonic" by Nick Mautone Xmas Use it to serve sauces

Use it to serve sauces

artist Ken Olesiak captures a pair of white-tailed deer grazing behind a rustic

fruity and clean

Seat guests next to someone new while adding charm to your table

"Summer Cocktails: Refreshing Margaritas, Mimosas, and Daiquiris?and the World’s Best Gin and Tonic" by Nick Mautone Xmas Use it to serve saucesBefore entertaining guests on a scorching hot day, make sure your bartending skills are up to par. This book has over 45 no fail recipes for refreshing summer drinks: a killer mojito, peach sangria, the classic pia colada and more, plus fruity alcohol free favorites. Hardcover 112 pages 5. 75 (W) x 7. 25 (H) inches