2015 | Godelia | Mencia Producer_Verite Steaming is followed by crushing

Steaming is followed by crushing in a shredder/roller mill and natural yeast fermentation is done in a slow to medium 48-60 hour procedure

and by estimating the crop load on the vines we reduce yields on the onset of ripening

and the altitude (500 meters) and the constant wind in the zone result in a particularly fresh wine

Cognac: Maison Dudognon Vieille Réserve

2015 | Godelia | Mencia Producer_Verite Steaming is followed by crushingRed Wine: 2015 Godelia Mencia Black cherry, plum and currant flavors give this red a rich core of fruit, while leafy, licorice and mineral notes add complexity. Well integrated tannins and gentle acidity focus the plush texture. Harmonious, showing good depth. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order