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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
Guillaume and Aude Lavollée are fourth generation vignerons at Génot-Boulanger
Their viticulture is low-impact with zero use of systemic treatments since 2005
and 20% Pinot Meunier (from old vines in Cuis)
intense bouquet
Karthauserhof Eitelsbacher Alte Reben Trocken Riesling 2021 1.5L Size:Regular Guillaume and Aude Lavollée areFruit for Eitelsbacher Alte Reben comes from 30+ year old vines (up to 75 years old) in the Eitelsbacher Karthuserhofberg. The grapes were crushed and pressed, with natural fermentation occuring in a mix of stainless steel and 1,200L oak barrels. After fermentation the wine is allowed to mature on the gross lees for at least eight months before racking and bottling. The wine shows the typical flavors and mouthfeel of the unique combination of Devonian
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