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Chrome-bevel sheet on grid paper — specs and return notes filed under the bay.
sweet stones
it's still subtle and becomes more narrative with more air
131 magnums and some large formats
A burst of juicy flavours and spices come tumbling through on the palate
Tassi, Brunello Montalcino Vintage:2020 sweet stonesThe 2020 Brunello Di Montalcino comes from Castelnuovo dell'Abate and the old vines of Vigna Franci. It pours a bright red color and is lifted on the nose with aromas of preserved orange, cranberry, spice, and fresh roses. Medium bodied, it's refreshing and juicy upfront, with fine tannins, ripe acidity, and a rather long finish. Very appealing, with a wide drinking window over the next 20 years, I would snap this up from restaurant lists.
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