Moet & Chandon, Dom Perignon P2 other_regions_italy acquiring notably more complexity—while retaining

acquiring notably more complexity—while retaining more energy—than the original disgorgement

-- Ian D'Agata

elegant and fresh nose blends notes of red and dark cherry with those of cassis

with a good lashing of sweet vanillin oak

Moet & Chandon, Dom Perignon P2 other_regions_italy acquiring notably more complexity—while retainingThe 2000 Dom Prignon P2 opens in the glass with aromas of waxy citrus oil, warm bread, dried fruits, fresh peach and iodine. On the palate, it's medium to full bodied, satiny and textural, with a sweet core of mature fruit, ripe acids and a sapid, elegantly toasty finish. As I wrote earlier this year, the 2000 vintage delivered a precocious Dom Prignon, and this recently disgorged rendition has really benefited from the additional time sur lattes,