Prunelle de Navacelle Beaujolais-Lantignié 750ml Later freshened up with some

Later freshened up with some apples

Beautifully balanced

clove and nutmeg

For Alex Guarnaschelli—whose mother edited the seminal 1997 edition of The Joy of Cooking

Prunelle de Navacelle Beaujolais-Lantignié 750ml Later freshened up with somePrunelle de Navacelle Beaujolais Lantigni Prunelle de Navacelle is a trailblazing vigneronne in the emerging Beaujolais Lantigni region. She produces small lots of her personal project at her familys Chteau du Basty, home of the Perroud family since 1482. Prunelle farms old vines with regenerative agroecology methods to encourage biodiversity while fighting climate change. Her Lantigni is made from three 80 year old Gamay parcels, 1. 03ha total,