Wild-Kräuter-Mischung putensteak black sesame for the nutty

black sesame for the nutty depth

"name":"How do I store Mélange Blanc

Medium-hot to hot

"text": "One to three hours in the fridge is enough

Wild-Kräuter-Mischung putensteak black sesame for the nuttyWild herb blend, eleven Mediterranean wild herbs and flowers in manufactory quality The wild herb blend unites eleven carefully selected wild herbs and flowers into the character of a Mediterranean herb meadow. We mix it in our manufactory in Klingenberg am Main. Olive leaves, wild savory, fennel, oregano, hyssop, wild thyme, wild garlic, cornflowers, tarragon, celery leaves and fennel pollen give every dish a depth that no single herb ingredient